How to feed more than nine billion people by 2050? This is the central question of this year’s Thought For Food Global Summit, held in Amsterdam on May 26 and 27. As world’s leading platform to address global food and nutrition security, the TFF movement brings together unconventional thinkers and doers from all disciplines and parts of the globe, who are dedicated to developing breakthrough solutions. Tomorrow, NNN director Koert van Mensvoort will share his thoughts on in vitro meat, and what better way to enjoy his presentation than with an ice cream savory cone from our Bistro In Vitro ice cream cart? That’s right, see you there!
More info: TFF Global Summit