Tag: Guided Growth

MeatFlower__530
Food Technology

Care for a Meat Flower Amuse?

While vegetarian food products typically mimic existing meat products, the meat flower reverses this principle: In vitro technology is used to grow meat in the shape of a flower.

The Meat Flower is illustrative for the diminishing of borders between ‘meat’ and ‘vegetarian’ due to emerging technology: although the cultured meat is grown from animal cells, no animals are hurt and injured in the process.

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bird nest in new york
Dynamic-architecture

Living Among Pests – Designing the Biosynthetic City

Biosynthetic design is usually discussed at the scale of the individual product. But the city – itself a mixture of synthetic interventions within biological systems – can be considered a more complex piece of biosynthetic design. Conversations in urban planning have moved away from blunt engineering and the evisceration of species to serve human convenience, towards balanced management and co-existence. Joyce Hwang discusses the challenges for designers, and gains for citizens, of living in a truly biosynthetic city. 

This essay originally appeared in Volume magazine #35. Get your copy here

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east-river-blueway
Dynamic-architecture

New York Preps for Climate Change by Building New Wetlands

A lot of planners give lip service to preparing for higher seas, stronger storms, and hotter summers, but in the wake of Hurricane Sandy, New York is putting its money where its mouth is. The city is considering creating new land in the East River, or constructing Dutch-style floodgates to hold back storms. From a next nature perspective, however, the most interesting proposal is the East River Blueway.

In an effort that restores some of the primeval feel of what was once the lush island of Mannahatta, the Blueway aims to create a series of wetlands and beaches that would absorb the tidal surges from future hurricanes. Lest this sound like another utopian vision, the city has already raised $8 million to revitalize a 4-mile stretch on Manhattan’s east side, and plans to grow a similar “soft edge” at Coney Island. Now that New York no longer needs its waterfront for industry or shipping, it might be time to let (artificial) nature return.

Story via Gizmodo. Picture via Inhabitat.

Biomimicmarketing

How to Grow a Beer Bottle

Over the years we have seen quite a few growing bottles, ranging from the classic Orangina bottle, to a bottle you can peel like a piece of fruit, to growing Heinz ketchup bottles. Yet, arguably, this growing beer bottle is the weirdest we have seen so far.

Apparently the biomimic-marketeers wanted to promote an all natural beer, so they envisioned a futuristic scenario in which beer bottles grow straight from the hop plants. Although any sufficiently technology will be indistinguishable from nature, we doubt that we will still drink beer from bottles by the time we are capable of such advanced guided growth. It is interesting, still, that a so-called natural beer is now marketed by portraying an utterly technological process.

Thanks to Alice for the heads-up.

Leeches are the new beauty
Guided Growth

Engineering Beneficial Parasites

Toxoplasma gondii is a parasite that causes rats to become less afraid of cats. It also might change the behavior of humans, making women more outgoing and warmhearted, while men get jealous and suspicious. Toxoplasma gondii is shed in cat feces, which get eaten by rats. Infected rats become fearless to cats and then get caught easily, thus completing the parasite’s cycle through its different hosts. If a parasite can make you feel friendly, what other unusual benefits might they have?

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tofu_talarico
Design-for-debate

Sitting on Tofu

Tofu is a soy-based food typical of Asian cuisine, rich in protein, known and appreciated especially by vegetarians and vegans. We already know this. What we didn’t know is that, if dehydrated, tofu also becomes a good material to build furniture. 

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